Hazelnut Cannoli Dip
A sweet dip best paired with fresh fruit or cookies.
- With an electric mixer, cream together ricotta, cream cheese, powdered sugar, hazelnut spread, vanilla and salt.
- Stir in chocolate chips. Chill for 10 minutes.
- Serve with fresh cut fruit, graham crackers or cookies.
Recipe Courtesy of Chef Alyssa, ALDI Test Kitchen