Dietitian’s Corner

Dietitian's Corner

Oven-Baked Eats

August 6, 2015 – Love to cook better-for-you meals for your family but also love salty, crispy snacks? We know the feeling. Never fear! You don’t need to compromise indulgent taste to get satisfying, better-for-you bites. Oven-baking your favorite foods is a simple alternative to cut out the bad, and…

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Three Ways to Spice up Your Salsa

July 14, 2015 – Salsa is a staple at fiestas of any style and with a little TLC, you can elevate your level of flavor and fun. Start with ALDI Mexican Salsa on Special Buy* this week and add your personalized ingredients to showcase your mood! Fruity Salsa For the…

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Potting and Planting 101

April 1, 2015 — We all know that “April showers bring May flowers,” but why wait until May to start growing your garden? Get a jump start on spring by brightening your home with plants today! You will need a few things before you start the potting process: Long Handle…

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Couscous 101

December 2, 2014 – Hi Everyone! It’s Martha from the food blog A Family Feast, and we’re sharing another delicious and healthy recipe with you today – Grilled Chicken with Roasted Vegetables and Whole Wheat Couscous. Couscous isn’t actually a grain. It’s tiny bits of dried pasta made from the…

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